Fruit and Nut

Welcome to bag 7 of the advent calendar.

This bag has been blended especially for the advent calendar and is a fruity nutty little number made by mixing the nutty pulped natural Brazil, Cascavel Verde coffee with the fruity Rwandan, Bwishaza coffee.

Need help on which grind size? Click here

This product is currently out of stock and unavailable.

SKU: Rotu-02-22-1-1 Category:


How to store coffee at home
To keep your coffee as fresh as possible, you need to protect your coffee from air, sunlight, heat, and moisture. These all will contribute to making it stale and lose flavour.

We suggest keeping your coffee in an airtight container, in a cool, dry cupboard. Our bags all have a de-gassing valve, to let out CO2 that the beans produce once roasted, it’s not just there to sniff the coffee, and a reusable ziplock. So if you don’t have a fancy coffee jar just push the air out the bag, zip the lock and give the bag another squeeze to get any remaining air out.

Do not store your coffee in the fridge. Roasted coffee absorbs moisture from the air (hygroscopic) and will also take up surrounding aromas. The aromas and moisture levels in the fridge will react with the coffee and delicate flavours will deteriorate.


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